Gary and the crew stayed at the stunning Grand Hyatt Mumbai
http://mumbai.grand.hyatt.com and in Delhi at Grand Hyatt Delhi.
Gary's tour of the Old Delhi Spice Markets was hosted by Pam Timms Eat & Dust:
For more information on the Riff Music Festival at Mehrangarh Fort in Rajasthan
In Chennai, Gary and the crew were guests of the Grand Hyatt Chennai
In Jodhpur Gary and the crew stayed at the serene Bal Samand Garden Retreat:
Gary and the crew flew to and around Vietnam and Laos on Vietnam Airlines
In Ho Chi Minh City we stayed at Sofitel Saigon Plaza
Gary enjoyed the Pancakes (Bang Xio)
Gary met with the team at VIP Bikes Social Enterprise
A social enterprise that trains disadvantaged youth in mechnicals.
Run by Australian Andrew Souto. www.vipbikes.org
In Hanoi we were privileged to stay at the
Gary visited Pho Shop - Pho Gia Truyen, Hanoi
Ca Phe Duy Tri - coffee shop - 43 Yen Phu, Hanoi
Gary cooked his Duck Larb at the glorious Kiridara Villas in
Luang Prabang, and we all stayed at the stunning Kiridara Resort.
The team at Kiridara can arrange tours of the town, including the morning
and night markets, experiencing the Giving of the Alms to the Monks at Sunrise,
and climbing Mount Phou Si.
For all the inside tips to Hong Kong visit
A big thanks to Miryana and her team at HKTB for all their great ideas and support
Dumpling place in Segment 1
Tim Ho Wan
Add: G/F, 9-11 Fuk Wing Street, Sham Shui Po
Snake Soup Restaurant
She Wong Lam
Add: 13 Hillier Street, Sheung Wan
Lab Made Tai Hang Main Store:
G/F, 6,Brown Street, Tai Hang
Duck restaurant where Gary ate with Jerry Yeung at Yat Lok
GF 34-38 Stanley Street, Hong Kong.
Thanks to Jade & Jenny and the team at Korea Tourism Organisation
for all their assistance - http://visitkorea.org.au
Gary's Introduction segment was at Gyeongbock Palace in Seoul
Gary and Chef Leo Kang visited the Gwangjang Market
Chef Youm's restaurant is Les Trois at Chaum hospital in Gangnam
Gary and Chef Youm rode to Suwon Fortress
Gary and Jason took the KTX high speed train to Jeonju
Kimchi lesson was with Myeongja Ahn at her restaurant
Sinbaengi - 153-9, Gyeonggijeon-gil, Wansan-gu, Jeonju-si, Jeollabuk-do, Korea
T. 82 63 282 3030
Gary and the crew were guests at Grand Hyatt Incheon. An awesome location and
hotel when you are arriving or departing Seoul.
Thanks to Joe McPherson at ZenKimchi Food Tours at ZenKimchi.com